Which organelle can converts sugars into energy?

Which organelle can converts sugars into energy?

Mitochondria are known as the powerhouses of the cell. They are organelles that act like a digestive system which takes in nutrients, breaks them down, and creates energy rich molecules for the cell. In cellular respiration sugar with the help of oxygen is broken down into ATP (energy molecule).

What process converts sugars into energy?

cellular respiration
Through the process of cellular respiration, the energy in food is converted into energy that can be used by the body’s cells. During cellular respiration, glucose and oxygen are converted into carbon dioxide and water, and the energy is transferred to ATP.

What organelle makes sugar?

However the most easily recognizable plastid is the chloroplast, a green organelle that harvests light, then uses the trapped energy to synthesize sugar molecules, which are then stored as starch. Chloroplasts have an outer membrane enclosing a fluid matrix known as the stroma.

What is the process by which the body converts food to energy?

Our bodies digest the food we eat by mixing it with fluids (acids and enzymes) in the stomach. When the stomach digests food, the carbohydrate (sugars and starches) in the food breaks down into another type of sugar, called glucose.

Which of the following organelles take glucose sugar and turn it into cellular energy ATP?


Question Answer
Which of the following organelles convert solar energy into glucose and oxygen? Chloroplasts
Which cell organelles are responsible for making most of the cell’s ATP? Mitochondria
The DNA of a cell is organized into structures. What are these structures called? Chromosomes

What is sugar converted to in the body?

When we digest sugar, enzymes in the small intestine break it down into glucose. This glucose is then released into the bloodstream, where it is transported to tissue cells in our muscles and organs and converted into energy.

What converts carbohydrates into glucose?

When people eat a food containing carbohydrates, the digestive system breaks down the digestible ones into sugar, which enters the blood. As blood sugar levels rise, the pancreas produces insulin, a hormone that prompts cells to absorb blood sugar for energy or storage.