How much did a loaf of bread cost in 2004?

How much did a loaf of bread cost in 2004?

Buying power of $5 since 1997

Year USD Value Inflation Rate
2002 $5.77 2.52%
2003 $5.93 2.73%
2004 $6.06 2.21%
2005 $6.31 4.21%

How much did peanut butter cost in 2005?

Buying power of $20 since 1997

Year USD Value Inflation Rate
2002 $22.14 1.30%
2003 $21.93 -0.96%
2004 $22.10 0.79%
2005 $22.07 -0.15%

How much was a average car in 2008?

As a result, many U.S. adults have taken out auto loans with longer terms, which means they’re often left in debt for years and end up paying more in interest over time. In 2018, the most common term length for an auto loan sat around 72 months, or six years, with 84-month loans at a close second, according to Edmunds.

What was the average cost of living in 2004?

$1 in 2004 is equivalent in purchasing power to about $1.46 today, an increase of $0.46 over 17 years. The dollar had an average inflation rate of 2.27% per year between 2004 and today, producing a cumulative price increase of 46.42%.

What was the price of milk in 1971?

1971: 50 cents In ten years time, the price per gallon of milk had risen 14 cents.

What was the average cost of a house in 2004?

2004: $221,000 The U.S. median home price ticked above $200,000 for the first time, a massive gain over the previous year’s average.

How much did food cost in the year 1913?

In other words, food costing $20 in the year 1913 would cost $552.97 in 2021 for an equivalent purchase. Years with the largest changes in pricing: 1917 (28.65%) , 1921 (-24.20%) , and 1947 (21.43%) . Raw Consumer Price Index data from U.S. Bureau of Labor Statistics for Food :

What is the June monthly cost of food report?

By law, the June Monthly Cost of Food Report is used to determine the maximum allotment of SNAP benefits for the following federal fiscal year beginning October 1st. The cost update for the first half of the year (i.e., January through June) informs the maximum SNAP allotment for participants living in Alaska or Hawaii.

What was the cost of food in the 1970s?

With a recession in the mid-1970s (due in part to rising grain and oil prices), inflation surged, and many foods became more expensive. Home cooks of the ’70s were enamored of cheese logs, carrot cake and meat loaf. For reference, $1 in 1970 would be about $6.55 today. Milk: $1.32 per gallon Bacon: .85-.95¢ per pound

What were some 2004 grocery industry trivia facts?

Here are three trivia facts from the 2004 grocery industry: McIntosh apples were $1.49 a pound, milk was $3.23 a gallon, and Kraft American slices cost $5.39 for a one-pound package. For easier reading and referencing, I have divided this article into the following categories: Miscellaneous Fun Facts, Trivia, and Pop Culture Trends